Mycetocola miduiensis IMCC
publication ID |
https://doi.org/ 10.12651/JSR.2017.6.1.025 |
DOI |
https://doi.org/10.5281/zenodo.12780406 |
persistent identifier |
https://treatment.plazi.org/id/038187F6-9F66-1448-6E27-4D05FCF4FC30 |
treatment provided by |
Felipe |
scientific name |
Mycetocola miduiensis IMCC |
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Description of Mycetocola miduiensis IMCC 25611
Cells are Gram-staining-positive, non-flagellated and rod shaped. Colonies are circular, raised, entire and white colored after 10 days on R 2A at 20°C. Positive for nitrate reduction and oxidase, but negative for arginine dihydrolase, esculin hydrolysis, β -galactosidase, gelatinase, glucose fermentation, indole production and urease in API 20NE. Does not utilize N -acetyl-glucosamine, adipic acid, L-arabinose, capric acid, D-glucose, malic acid, D-maltose, D-mannitol, D-mannose, phenylacetic acid, potassium gluconate and trisodium citrate. Strain IMCC 25611 (= NIBRBAC000498001) has been isolated from a fresh water sample, Inkyong lake, Incheon, Korea.
R |
Departamento de Geologia, Universidad de Chile |
IMCC |
Inha Microbe Culture Collection, Inha University |
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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