Arthrobacter enclensis SS
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https://doi.org/ 10.12651/JSR.2020.9.4.362 |
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https://treatment.plazi.org/id/03B8446C-FFFF-FFB0-B123-68F1FE0B10D8 |
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Felipe |
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Arthrobacter enclensis SS |
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Description of Arthrobacter enclensis SS 5-09
Cells are Gram-stain-positive, non-flagellated, rod-, and curved rod-shaped. Colonies grown on Trypticase soy agar (TSA) are circular with entire margin and cream to light-yellow colored after incubation 3-4 days at 30°C. Positive for oxidase, reduction of nitrates, esculin hydrolysis, and β -galactosidase, but negative for indole production, glucose fermentation, arginine dihydrolase, urease, and gelatin hydrolysis. D-Glucose, L-arabinose, D-mannose, and D-mannitol are utilized as sole carbon sources, but not N -acetyl-glucosamine, D-maltose, potassium gluconate, capric acid, adipic acid, malic acid, trisodium citrate, and phenylacetic acid. Strain SS5-09 (= NNIBR2018141BA5) was isolated from sediment of the Nakdonggang River, Sangju-si, Gyeongsangbuk-do, Korea. The GenBank accession number of 16S rRNA gene sequence is MK396577.
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