Bacillus hisashii HYN

Yi, Chaeyun Baek and Hana, 2018, A report of 22 unrecorded bacterial species in Korea, isolated from Namhangang, Journal of Species Research 7 (2), pp. 114-122 : 118

publication ID

https://doi.org/ 10.12651/JSR.2018.7.2.114

persistent identifier

https://treatment.plazi.org/id/EA3E9072-A53A-210A-FF7D-E14194557936

treatment provided by

Felipe

scientific name

Bacillus hisashii HYN
status

 

Description of Bacillus hisashii HYN 0081

Cells are Gram-reaction-positive, flagellated, rod-shaped and approximately 0.6 × 3.0 μm in size. Colonies are convex and pale yellow colored after 2 days of incubation on anaerobe basal agar at 30°C. Cells are facultative anaerobes. Possesses catalase, but not urease. Does not produce indole from L-tryptophan. Hydrolyzes esculin, but not gelatin. Produces acids from D-glucose, D-mannitol, D-lactose, D-saccharose, D-maltose, salicin, D-xylose, L-arabinose, glycerol, D-cellobiose, D-mannose, D-melezitose, D-raffinose, D-sorbitol, L-rhamnose, and D-trehalose. Strain HYN0081 (= KBA_38) was isolated from the underwater sediment of Jungnyeongcheon, Korea.

Kingdom

Bacteria

Phylum

Firmicutes

Class

Bacilli

Order

Bacillales

Family

Bacillaceae

Genus

Bacillus

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