Mycolicibacterium tusciae SY
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https://doi.org/ 10.12651/JSR.2023.12 |
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https://treatment.plazi.org/id/5C70BA07-FF88-FF9F-FF55-F9C8D7E6E1C0 |
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Felipe |
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Mycolicibacterium tusciae SY |
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Description of Mycolicibacterium tusciae SY 1 (iv-2)
Cells are Gram-staining-positive, non-flagellated, and rod-shaped with 0.9-1.0 × 1.4-1.6 μm in size. Colonies are circular, moist, undulate and white colored after three days of incubation at 25℃ on R2A. The strain is positive for reduction of nitrates to nitrite, assimilation of D- mannitol, gluconate, and malate; but negative for indole production, glucose acidification, arginine dihydrolase, urease, β -glucosidase (esculin hydrolysis), protease (gelatin hydrolysis), β -galactosidase (PNPG), D- glucose, L- arabinose, D- mannose, N - acetyl-D- glucosamine, D- malt- ose, caprate, adipate, citrate, and phenyl-acetate. The
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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