Cryobacterium arcticum

Lee, Jae-Yun, Jeong, Yun-Seok, Kim, Pil Soo & Bae, Dong-Wook Hyun and Jin-Woo, 2021, Isolation and identification of 18 unrecorded prokaryotic species from the intestinal tracts of aquatic animals in Korea, Journal of Species Research 10 (1), pp. 1-11 : 10

publication ID

https://doi.org/ 10.12651/JSR.2021.10.1.001

DOI

https://doi.org/10.5281/zenodo.8140567

persistent identifier

https://treatment.plazi.org/id/3411CC53-FFF4-FFD4-FF51-14F9FB035D8A

treatment provided by

Felipe

scientific name

Cryobacterium arcticum
status

 

Description of Cryobacterium arcticum View in CoL View at ENA A52

Cells are Gram­stain­positive, non­flagellated and rod shaped. Colonies are circular, convex, entire and yellow colored on TSA medium supplemented with 0.5% yeast extract after 48 h incubation at 15℃. Cells reduce nitrate to nitrite and are positive for β ­glucosidase, β ­galactosidase, esterase (C4), esterase lipase (C8), leucine arylamidase, valine arylamidase, acid phosphatase, naphthol­AS­BI­phosphohydrolase, α ­galactosidase, β ­galactosidase, β ­glucuronidase, α ­glucosidase, β ­glucosidase (API 20NE/ ZYM). Assimilate D­glucose, L­arabinose, D­mannose, D­mannitol, D­maltose, gluconate, salicin, D­melibiose, L­fucose, 2­ketogluconate, 3­hydroxy­butyrate, L­rhamnose, D­ribose, D­sucrose, lactate (API 20NE/ID 32GN) and utilize dextrin, D­maltose, D­trehalose, D­cellobiose, gentiobiose, sucrose, D-turanose, stachyose, D-raffinose, α ­D­lactose, D­melibiose, β ­D­glucoside, D­salicin, β ­ mannosamine, α ­D­glucose, D­mannose, D­fructose, Dgalactose, 6­methyl­glucose, D­fucose, L­fucose, L­rhamnose, D­sorbitol, D­mannitol, glycerol, D­fructose, L­arginine, L­glutamic acid, pyroglutamic acid, pectin, galacturonic acid, galactonic lactone, D­gluconic acid, D­glucuronic acid, glucuronamide, D­lactic acid, Tween40, acetoacetic acid, propionic acid and acetic acid as sole carbon sources (Biolog GEN III).

Strain A 52 (= NIBRBAC000503090) was isolated from the gut of Leopard mandarin fish ( Siniperca scherzeri ) at Chungju, Chungcheongbuk Province, Korea. The DNA G + C content of the type strain is 68 mol %.

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