Dietzia aerolata NA
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publication ID |
https://doi.org/ 10.12651/JSR.2019.8.1.097 |
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DOI |
https://doi.org/10.5281/zenodo.8139970 |
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persistent identifier |
https://treatment.plazi.org/id/2A0487B6-CE41-FF93-FCCB-FC6AFA99FD30 |
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treatment provided by |
Felipe |
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scientific name |
Dietzia aerolata NA |
| status |
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Description of Dietzia aerolata NA View in CoL View at ENA _1
Cells are Gram-stain-positive, non-flagellated, and oval shaped. Colonies are circular, convex, and pale-orange colored after 2 days on NA at 30°C. Nitrate is reduced and esculin is not hydrolyzed. The strain shows negative reactions for enzyme activities of urease, gelatinase, β -galactosidase, and arginine dihydrolase. Indole is not produced and glucose is not fermented. The strain utilizes D-glucose, whereas the strain does not utilize L-arabinose, D-mannose, D-mannitol, N -acetyl-glucosamine, D-maltose, potassium gluconate, capric acid, adipic acid, malic acid, trisodium citrate, and phenylacetic acid. Strain NA_1 (= NIBRBAC000500997) was isolated from a soil sample, Anseong, Gyeonggi Province, Korea.
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