Sterigmatospora layueensis Q.M. Wang, F.Y. Bai & A.H. Li, 2020

Li, A. - H., Yuan, F. - X., Groenewald, M., Bensch, K., Yurkov, A. M., Li, K., Han, P. - J., Guo, L. - D., Aime, M. C., Sampaio, J. P., Jindamorakot, S., Turchetti, B., Inacio, J., Fungsin, B., Wang, Q. - M. & Bai, F. - Y., 2020, Diversity and phylogeny of basidiomycetous yeasts from plant leaves and soil: Proposal of two new orders, three new families, eight new genera and one hundred and seven new species, Studies In Mycology 96, pp. 17-140 : 111

publication ID

https://doi.org/ 10.1016/j.simyco.2020.01.002

DOI

https://doi.org/10.5281/zenodo.10474907

persistent identifier

https://treatment.plazi.org/id/03DF87BD-5547-FFA6-53E3-3FC9FBC6FC5B

treatment provided by

Jonas

scientific name

Sterigmatospora layueensis Q.M. Wang, F.Y. Bai & A.H. Li
status

sp. nov.

Sterigmatospora layueensis Q.M. Wang, F.Y. Bai & A.H. Li View in CoL sp. nov. MycoBank MB828811. Figs 11C View Fig and 14O View Fig .

Etymology: the specific epithet layueensis refers to geographic origin of the type strain, Layue county, Tibet.

the

Culture characteristics: In YM broth, after 7 d at 17 °C, cells are ovoid and ellipsoidal, 2.8– 3.5 × 3.8 –5.9 μm and single, budding is polar ( Fig. 14O View Fig ), a sediment is present. One or more conidia are produced on each stalk-like conidiophore. Conidiophore is single or multiple, usually cluster on cells. After 1 mo at 17 °C, a sediment is present. On YM agar, after 1 mo at 17 °C, the streak culture is pale yellow, butyrous, smooth and glossy. The margin is entire. In Dalmau plate culture on corn meal agar, pseudohyphae are not formed. Sexual structures are not observed on YM, PDA, V8 and CM agar. Ballistoconidia are not produced.

Physiological and biochemical characteristics: Glucose fermentation is absent. Glucose, L-sorbose, sucrose, maltose, cellobiose, trehalose, raffinose, melezitose, D-xylose (variable), Larabinose (variable), ribitol (variable), D-mannitol, D-glucitol, Methyl-α- D-glucoside and salicin (variable) are assimilated as sole carbon sources. Galactose, lactose, melibiose, inulin, soluble starch, D-arabinose, D-ribose, L-rhamnose, D-glucosamine, N-Acetyl-D-glucosamine, methanol, ethanol, glycerol, erythritol, galactitol, DL-lactate, succinate, citrate, myo-inositol and hexadecane are not assimilated. Ammonium sulfate, potassium nitrate, L-lysine, ethylamine hydrochloride and cadaverine dihydrochloride are assimilated as sole nitrogen sources. Sodium nitrite is not assimilated. Maximum growth temperature is 20 °C. Growth in vitamin-free medium is positive. Starch-like substances are not produced. Growth on 50 % (w/w) glucose-yeast extract agar is negative. Urease activity is positive. Diazonium Blue B reaction is positive.

Typus: China, Layue county, Tibet, obtained from a leaf of an unidentified plant, Sep. 2014, Q.-M. Wang (holotype CGMCC 2.5817 T preserved in a metabolically inactive state, ex-type CBS 15649 = XZ100A2B).

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