Brachybacterium faecium

Joh, Kiseong, Kim, Wonyong, Kim, Myung Kyum, Kim, Seung-Bum, Cha, Chang-Jun, Im, Wan-Taek, Seo, Taegun & Yoon, Che-Ok Jeon and Jung-Hoon, 2023, A report of 156 unrecorded bacterial species of Republic of Korea belonging to the phyla Acidobacteriota, Deinococcota, Actinomycetota, Bacillota, Bacteroidota, and Pseudomonadota isolated in 2022, Journal of Species Research 12 (4), pp. 374-414 : 377

publication ID

https://doi.org/ 10.12651/JSR.2023.12.4.374

persistent identifier

https://treatment.plazi.org/id/03C4879A-FFD9-B25B-BF29-F21CFEB4FC1A

treatment provided by

Felipe

scientific name

Brachybacterium faecium
status

 

Description of Brachybacterium faecium View in CoL 19_H4_S14

Cells are gram-stain-positive and coccoid rod shaped. Colonies are small, convex, smooth, and cream colored after incubation for 2 days on R2 A at 30° C. In the API 20NE system, positive for nitrate reduction, esculin hydrolysis, and β -galactosidase; but negative for indole production, glucose fermentation, arginine dihydrolase, urease, gelatin hydrolysis, and cytochrome oxidase. Potassium gluconate and adipic acid are utilized as sole carbon sources; but D-glucose, L-arabinose, D-mannose, D-mannitol, N -acetyl-glucosamine, D-maltose, capric acid, malic acid, trisodium citrate, and phenylacetic acid are not. Strain 19_H4_S14 (= NIBRBAC000509482) was isolated from a sediment soil sample at Seoul, Republic of Korea .

Darwin Core Archive (for parent article) View in SIBiLS Plain XML RDF