Lacticaseibacillus hegangensis, HEGANGENSIS, 2020

Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O’Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah, 2020, A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae, International Journal of Systematic and Evolutionary Microbiology 70, pp. 2782-2858 : 2848

publication ID

https://doi.org/ 10.1099/ijsem.0.004107

DOI

https://doi.org/10.5281/zenodo.4728927

persistent identifier

https://treatment.plazi.org/id/03A8D903-D24D-0203-FFD0-FE76536E308B

treatment provided by

Valdenar

scientific name

Lacticaseibacillus hegangensis
status

comb. nov.

DESCRIPTIONOF LACTICASEIBACILLUS HEGANGENSIS COMB. NOV.

Lacticaseibacillus hegangensis (he.gang.eńsis. N.L. masc. adj. hegangensis , pertaining to Hegang, acity in Heilongjiang Province, PR China).

Basonym: Lactobacillus hegangensis Long et al. 2020 , 12 VP.

Properties of L. hegangensis are similar to L. daqingensis [ 338]. Thegenome size of thetype strain is 2.50 Mbp. The mol% GC content of DNA is 55.5.

Isolated from a vegetable fermentation [ 338].

Thetypestrainis 73-4 T = NCIMB 15177 T = CCM 8912 T = CCTCC AB 2018407 T.

Genome sequence accession number: RHOL00000000.

16S rRNA gene accession number: MK110833 View Materials .

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