Loigolactobacillus coryniformis subsp. torquens, CORYNIFORMIS SUBSP. TORQUENS, 2020

Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O’Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah, 2020, A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae, International Journal of Systematic and Evolutionary Microbiology 70, pp. 2782-2858 : 2817

publication ID	https://doi.org/ 10.1099/ijsem.0.004107
DOI	https://doi.org/10.5281/zenodo.4728561
persistent identifier	https://treatment.plazi.org/id/03A8D903-D22C-0262-FFD0-FC5A535F353A
treatment provided by	Valdenar
scientific name	Loigolactobacillus coryniformis subsp. torquens
status	comb. nov.

Treatment

DESCRIPTIONOF LOIGOLACTOBACILLUS CORYNIFORMIS SUBSP. TORQUENS COMB. NOV.

Loigolactobacillus coryniformis subsp. torquens (tor’quens. L. part. adj. torquens, twisting).

Basonym: Lactobacilluscoryniformis subsp. torquens Abo- Elnagaand Kandler 1965, 18 (Approved Lists)

L. coryniformis subsp. torquens strains exclusively produce D(−)-lactic acid [ 170]. The genome size of the type strain is 2.78 Mbp. The mol% G+C content of DNAis 42.9.

Isolated from cheese, yaks’ milk cheese, silage and tomato pomace silage.

Thetypestrainis CECT 4129=ATCC 25600 T = CCUG 30667 T =CIP 103134 T = DSM 20004 T =JCM 1166 T = LMG 9197 T =NRRL B-4390 T.

Genome sequence accession number: AZDC00000000.

16S rRNA gene accession number: AJ575741 View Materials .