Ligilactobacillus salitolerans, Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer, 2020

Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O’Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah, 2020, A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae, International Journal of Systematic and Evolutionary Microbiology 70, pp. 2782-2858 : 2824

DESCRIPTIONOF LIGILACTOBACILLUS SALITOLERANS COMB NOV.

Ligilactobacillus salitolerans (sa.li.to’le.rans. L. masc. n. sal salt; L. pres. part. tolerans tolerating; N.L. part. adj. salitolerans salt tolerating).

Basonym: Lactobacillus salitolerans Tohno et al. 2019 , 967 VP

Characteristics of the species [ 227] are based on the description of one strain. The genome size of the type strain is 2.30 Mbp. The mol% G+C content of DNAis 41.7.

Isolated from spent mushrooms substrates.

Thetypestrainis YK43 T = JCM 31331 T = DSM 103433 T.

Genome accession number: BFFP01000000.

16S rRNA gene accession number: LC127508 .