Lacticaseibacillus hegangensis, Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer, 2020
publication ID |
https://doi.org/ 10.1099/ijsem.0.004107 |
DOI |
https://doi.org/10.5281/zenodo.6310139 |
persistent identifier |
https://treatment.plazi.org/id/0389878A-FFCF-2133-D94E-FE14FDC361F2 |
treatment provided by |
Felipe |
scientific name |
Lacticaseibacillus hegangensis |
status |
comb. nov. |
DESCRIPTION OF LACTICASEIBACILLUS HEGANGENSIS COMB. NOV.
Lacticaseibacillus hegangensis (he.gang.en´sis. N.L. masc. adj. hegangensis , pertaining to Hegang, a city in Heilongjiang Province, PR China).
Basonym: Lactobacillus hegangensis Long et al. 2020 , 12 VP.
Properties of L. hegangensis are similar to L. daqingensis [ 338]. The genome size of the type strain is 2.50 Mbp. The mol% GC content of DNA is 55.5.
Isolated from a vegetable fermentation [ 338].
The type strain is 73-4 T = NCIMB 15177 View Materials T = CCM 8912 View Materials T = CCTCC AB 2018407 View Materials T .
Genome sequence accession number: RHOL00000000.
16S rRNA gene accession number: MK 110833 View Materials .
T |
Tavera, Department of Geology and Geophysics |
CCTCC |
China Center for Type Culture Collection |
MK |
National Museum of Kenya |
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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