Microbacterium aoyamense, Kageyama et al., 2006

Kim, Mi-Sun, Lee, Ji-Hee, Kim, Seung-Bum, Cho, Jang-Cheon, Lee, Soon Dong, Joh, Ki-seong, Cha, Chang-Jun, Im, Wan-Taek, Bae, Jin-Woo, Jahng, Kwangyeop & Seong, Hana Yi and Chi-Nam, 2017, Unrecorded bacterial species belonging to the phylum Actinobacteria originated from Republic of Korea, Journal of Species Research 6 (1), pp. 25-41 : 33

Description of Microbacterium aoyamense C1-46

Cells are Gram-staining-positive, non-flagellated and rod shaped. Colonies are circular, entire, convex and light yellow colored after 7 days on TSA at 30°C. Positive for esculin hydrolysis and β -galactosidase, but negative for arginine dihydrolase, gelatinase, glucose fermentation, indole production, nitrate reduction and urease in API 20NE. N -Acetyl-glucosamine, D-glucose, D-maltose, D-mannitol, D-mannose and potassium gluconate are utilized. Weakly utilize the L-arabinose. Does not utilize adipic acid, capric acid, malic acid, phenylacetic acid and trisodium citrate. Strain C1-46 (= NIBRBAC 000498021) has been isolated from a natural cave, Jeju, Korea.