DESCRIPTIONOF LIMOSILACTOBACILLUS FRUMENTI COMB. NOV.

Limosilactobacillus frumenti (fru.men’ti. L. gen. n. frumenti from cereal).

Basonym: Lactobacillus frumenti Müller et al. 2000, 2132 VP

Description provided in [260]. The genome size of the type strain is 1.73 Mbp. The mol% G+C content of DNA is 42.6.

Isolated from an industrial rye bran fermentation but also identified in the intestine of poultry and swine, and in must and wine.

Thetypestrainis TMW 1.666 T = DSM 13145 T =LMG 19473 T.

Genome sequence accession number: AZER00000000.

16S rRNA gene accession number: AJ250074.