DESCRIPTIONOF LIGILACTOBACILLUS POBUZIHII COMB. NOV.

Ligilactobacillus pobuzihii (po.bu.zi’hi.i. N.L. gen. n. pobuzihii referring to the isolation of the type strain from pobuzihi, fermented cummingcordia).

Basonym: Lactobacillus pobuzihii Chen et al. 2010, 1916 VP

Original characteristics of the species are described in [223]. The genome size of the type strain is 2.35 Mbp. The mol% G+C content of DNAis 37.7.

Isolatedfrom pobuzihi, fermented cummincordia, fermented fish, and traditional vinegar.

ThetypestrainisE100301 T = RIFY6501 T = JCM 18084 T =KCTC 13174 T = NBRC 103219 T.

Genome accession number: JQCN00000000.

16S rRNA gene accession number: AB326358.