DESCRIPTIONOF FURFURILACTOBACILLUS CURTUS COMB. NOV.

Furfurilactobacillus curtus (cur’tus. L. masc. adj. curtus short, referring to the short cell morphology of the type strain).

Basonym: Lactobacillus curtus Asakawa et al. 2017, 3905 VP

It grows over a wide pH range (pH 3.5–8.5) and at 15 °C but not at 45 °C [244]. The mol% G+C content of DNAis 43.

Isolated from spoiled beer.

Thetypestrainis JCM 1149 T = ATCC 14917 T = DSM 20174 T = LMG 6907 T = NCIMB 11974 T =NRRL B-4496 T.

Genome sequenceaccession number: not availableat the time of publication.

16S rRNA gene accession number: LC093898.