Apilactobacillus apinorum, APINORUM, 2020
publication ID |
https://doi.org/ 10.1099/ijsem.0.004107 |
DOI |
https://doi.org/10.5281/zenodo.4728873 |
persistent identifier |
https://treatment.plazi.org/id/03A8D903-D232-027C-FFD0-FF4C535E31B0 |
treatment provided by |
Valdenar |
scientific name |
Apilactobacillus apinorum |
status |
comb. nov. |
DESCRIPTIONOF APILACTOBACILLUS APINORUM COMB. NOV.
Apilactobacillus apinorum (a.pi.no’rum. N.L. gen. pl. n. apinorum of the Apini, referring to the isolationof this species from several species of honey bees).
Basonym: Lactobacillus apinorum Olofsson et al. 2014 , 3113 VP
Growth is observed at anaerobic conditions in the range of 15–50°C and pH 3.0–12.0 [ 89]. The genome size of the type strain is 1.36 Mbp. The mol% G+C content of DNA is 34.9.
Isolated from honey stomach of the honeybee.
Thetypestrainis Fhon13NT=DSM 26257 T = CCUG 63287 T.
Genome sequence accession number: JXCT00000000.
16S rRNA gene accession number: JX099541 View Materials .
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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