Ligilactobacillus salitolerans, Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer, 2020
publication ID |
https://doi.org/ 10.1099/ijsem.0.004107 |
DOI |
https://doi.org/10.5281/zenodo.4728660 |
persistent identifier |
https://treatment.plazi.org/id/03A8D903-D225-026B-FC95-FC3A542736DC |
treatment provided by |
Valdenar |
scientific name |
Ligilactobacillus salitolerans |
status |
comb. nov. |
DESCRIPTIONOF LIGILACTOBACILLUS SALITOLERANS COMB NOV.
Ligilactobacillus salitolerans (sa.li.to’le.rans. L. masc. n. sal salt; L. pres. part. tolerans tolerating; N.L. part. adj. salitolerans salt tolerating).
Basonym: Lactobacillus salitolerans Tohno et al. 2019 , 967 VP
Characteristics of the species [ 227] are based on the description of one strain. The genome size of the type strain is 2.30 Mbp. The mol% G+C content of DNAis 41.7.
Isolated from spent mushrooms substrates.
Thetypestrainis YK43 T = JCM 31331 T = DSM 103433 T.
Genome accession number: BFFP01000000.
16S rRNA gene accession number: LC127508 View Materials .
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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